
Cucina · To Share
Tagliere Misto
Board of cured meats, cheeses, olives and honey.
- Serves
- 2–3
- Style
- Board
- Allergens
- Dairy, gluten
19.00 ALL
07
On the plate
Every ingredient, as it goes in.
- 01

Prosciutto di Parma
Aged 18 months
- 02

Finocchiona
Fennel salami
- 03

Pecorino
Romano
- 04

Parmigiano
Aged 24 months
- 05

Castelvetrano Olives
Buttery, mild
- 06

Grissini
Hand-stretched
- 07

Chestnut Honey
A drizzle
Tasting notes
SaltyNuttySweet finish


